Job Id: 5813
TBAAR RESTAURANT LTD. dba MYST ASIAN FUSION
tbaarbc@gmail.com
Posted Date : April 20, 2024 Expiry Date : Oct 17, 2024BURNABY
Canada
Full Time
start date : as soon as possible
hourly wage : $18 plus tips
Work location : 6400 Kingsway Burnaby BC
Full time (40 hours per week) Language : English. Mandarin an asset
Experience: No. We will train
Education : High school certificate
Job description : Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Describe menu items including daily specials for customers Advise on menu selections Clear and clean tables, trays and chairs Greet patrons, present menus, make recommendations and answer questions regarding food and beverages Serve food and beverages Take orders and relay to kitchen and bar staff Assist clients/guests with special needs Provide customer service
Benefits : staff meail during the shift, staff discount of 15% off; free parking; employed paid professional training; employer paid language lessons
4% vacation pay
Responsibilities Tasks Clean meats to prepare for processing or cutting Cut carcasses, sides and quarters Cut, trim and prepare standard cuts of meat Wrap and package prepared meats Remove bones from meat Salary18.50 hourly / 30 to 40 hours per Week Permanent employmentFull time Early Morning, Evening, Morning, Overtime, Shift, Weekend Health benefits-Dental plan, Long term benefits, Other […]
Job description OverviewLanguages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years ResponsibilitiesTasks Assign sales workers to duties Hire and train or arrange for training of staff Authorize payments by cheque Order merchandise Authorize return of merchandise Establish work schedules Sell merchandise Prepare reports on sales volumes, merchandising and […]
Tasks · Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders· Requisition or order materials, equipment and supplies· Bake mixed dough and batters· Train staff in preparation, cooking and handling of food· Prepare special orders· Supervise baking personnel […]
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