Job Id: 4317
SHAWARMA AND KEBOB HOUSE LTD
omed.salimi2000@hotmail.com
November 15, 2023CALGARY
Canada
Full Time
$25.00/hr Kitchen Supervisor, Kitchen supervisors supervise, direct, and coordinate the activities of workers who prepare, portion, and serve food. They are employed by hospitals and other healthcare establishments and by cafeterias, catering companies, and other food service establishments.
Job duties: Supervise, coordinate, and schedule the activities of staff who prepare, portion, and serve food Estimate and order ingredients and supplies required for meal preparation Prepare food order summaries for the chef according to requests from dieticians, patients in hospitals or other customers Establish work schedules and procedures Maintain records of stock, repairs, sales, and wastage Train staff in job duties, and sanitation and safety procedures Supervise and check assembly of regular and special diet trays and delivery of food trolleys to hospital patients Ensure that food and service meet quality control standards May participate in the selection of food service staff and assist in the development of policies, procedures, and budgets May plan cafeteria menus and determine related food and labor costs
Company Name: New York Painting and Coating ltd. Location of work : Unit 201, 15300 68 Avenue, Surrey, BC, V3S 2B9 and Various sites in the Lower Mainland Job title: Construction Painter Supervisor No. of vacancies: 10 Start Date: As soon as possible Job Type: Full time, permanent position with 30-40 hours per week. […]
Major Duties Install household and business security surveillance systems Diagnose, repair, and service surveillance units Review work orders and discuss them with the supervisor Install surveillance system, wire it properly, and ensure wiring is done securely Setup central recording device, and connect all cameras with it Train end users to record, monitor, and alert notifications- […]
Position Summary:Reporting directly to the Executive Chef, the Sous Chef will assist in overseeing day-to-day kitchen operations. This role involves directing food preparation, ensuring the highest quality of dishes, and maintaining exemplary food safety standards. You will collaborate on menu development, mentor kitchen staff, and ensure a smooth and efficient workflow. A passion for Indian […]